New York City bars embrace non-alcoholic drink trend with creative options

New York City is seeing a rise in sophisticated non-alcoholic drink options, moving beyond basic juices and sodas. A recent report shows non-alcoholic beverage sales grew by 31%, while alcohol sales increased only 1%. Bars like Nine Orchard and King Cole Bar now offer creative zero-proof cocktails, such as the Chinola Mule and Virgin Red Snapper. Other venues, including Hawksmoor and The Portrait Bar, feature unique drinks like The Green Juice and White Cosmo, showcasing a diverse range of flavors. This trend reflects a broader movement towards non-alcoholic options in social settings. Establishments like Hotel Chelsea and Eleven Madison Park are also joining in, providing elevated experiences with drinks like the Strawberry Sbagliato and Kalimoxto.