GoodLeaf Farms plans to double pesticide-free leafy greens output by 2025

GoodLeaf Farms, a Canadian vertical farming company, plans to double its output of pesticide-free leafy greens by the end of 2025. The company operates four farms in Ontario and other provinces, producing five million pounds of food annually. The farms use controlled environments to grow produce, reducing the risk of recalls and improving nutritional value. GoodLeaf aims to address food security issues in Canada, which often relies on U.S. imports for fresh produce. CEO Andy O'Brien emphasizes the need for investment to expand operations and meet growing demand. The company is also exploring new product offerings and potential international expansion in the future.