Bottled water contains harmful microplastics, researchers warn

Scientists are raising concerns about the health risks linked to bottled water. A recent study has found that bottled water is a major source of microplastics. These tiny plastic particles can end up in our food chain, affecting both meat and fish. This discovery is worrisome for many consumers. Microplastics can harm human health. They mainly affect the kidneys and the intestinal wall. Additionally, they may cause systemic inflammation, which can lead to more serious health issues over time. The study, published in Communications Biology, highlights the widespread presence of these particles in various places, including tap water and soil. In response to this issue, experts are advocating for changes in how we consume water and other goods. There are plans to introduce recyclable bottles and bags to help reduce plastic waste. Recycling is seen as a key step in addressing the microplastics problem. Moreover, an innovative solution called bioCap is currently being tested. Early results show promise, but more research is needed before it can be widely used. Scientists are hopeful that these advancements will help reduce the risks posed by microplastics and protect public health.