The evolution of the Irish spice bag

rte.ie

The spice bag, a popular Irish takeaway dish, is gaining international recognition and evolving with new variations. This 21st-century creation typically features crispy fried chicken, chips, peppers, and onions seasoned with spices, often served with curry sauce. It originated in a Dublin Chinese restaurant around 2008-2009. The spice bag has been voted Ireland's favorite takeaway food multiple times and is now included in the Oxford English Dictionary, reflecting its cultural significance and ongoing culinary development.


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