Serviceberry gains recognition for its ecological benefits and year-round appeal

Serviceberry, a native tree in North America, is gaining attention for its ecological benefits. It blooms early in spring, providing food for pollinators, and its berries nourish various wildlife, including humans who use them for jams and wine. There are over 20 species of serviceberry, each with unique characteristics. They typically grow 15 to 25 feet tall and thrive in well-draining soil, preferring part sun or shade. They are hardy in various climate zones, making them versatile for different gardens. Despite its benefits, serviceberry remains underused in landscaping. Its attractive flowers, edible berries, and vibrant fall foliage offer year-round appeal, making it a valuable addition to gardens.