Selene by Kyma seafood restaurant opens at ModernHaus Soho Hotel

A 10,000-square-foot seafood restaurant, Selene by Kyma, is opening at the ModernHaus Soho Hotel. The new establishment is a collaboration between industry professionals James Ragonese and Reno Christou, co-founder of the Kyma Greek restaurant group. The long-vacant space at 23 Grand St. saw significant interest before Selene by Kyma was chosen for its concept and vision.