Owner of Cafe Lola maintains original charm three years after takeover

Kevin Landry has owned Cafe Lola in The Oil Center for three years and has made no changes to the restaurant. He aims to maintain its successful formula, which includes a cozy atmosphere and popular menu items like the TLC Sandwich and shrimp wrap. Landry discussed the challenges of rising food prices in a recent podcast. He noted that costs for ingredients, such as romaine lettuce, have significantly increased, forcing him to raise menu prices despite his initial reluctance. The original owners, Mark and Jill Balsers, retired and sold the restaurant to Landry, who has focused on preserving its unique character and flavors while navigating inflationary pressures.