Feta cheese exports from Greece surge 700% to reach €1 billion annually

Feta cheese exports from Greece have surged by 700% over the past decade, now valued at €1 billion (£840 million) annually. This increase reflects a growing global demand for the cheese, often referred to as "white gold." In 2014, feta exports were only €142 million (£118 million). Currently, about 65% of Greece's feta production, totaling 140,000 tonnes, is exported, with the UK being a significant market. Greek food exports have more than doubled in value to over €10 billion (£8 billion) in the last ten years, with feta cheese representing 10% of this growth. The rise in tourism has also contributed to the increased recognition of feta cheese.