Crispy chicken nuggets recipe using panko breadcrumbs

food.obozrevatel.com (Ukrainian)

A recipe for crispy homemade chicken nuggets emphasizes the importance of panko breadcrumbs for a crunchy exterior. The recipe uses chicken fillet, cornstarch, egg, milk, and spices for the nugget filling, with flour, egg, and panko for coating. These nuggets are baked at 200 degrees Celsius for about 15 minutes, resulting in a tender inside and crispy outside.


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