A Cevicheria in Lisbon introduces new fish and seafood dishes

noticiasaominuto.com (Portuguese)

A Cevicheria restaurant in Lisbon has updated its menu with new fish and seafood dishes. The revamped menu maintains its ceviche focus while incorporating Atlantic flavors, with new sections like Picoteo and Crudos. Opened in 2014, the popular restaurant now offers dishes such as Algarve prawn croquettes and Azores tuna loin.


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A Cevicheria in Lisbon introduces new fish and seafood dishes | News Minimalist